I'm on this eternal search to find out what represents the modern world idea of food and eating food and I guess in general, how we consume. The actual art of eating has become hurried BUT one revolution that is taking place is the farmers market. People are realising the open air, conversational get-to-know-your-farmer is an experience in itself and warrants taking a Saturday morning out of your day to enjoy.
This positive lifestyle choice is a pretty good framework, in my opinion, to set the stage for better health. It's the start of the lifestyle revolution bringing the importance of how you eat to the table.